Melanoma Cell Lines |
Reduced N-glycans |
Cell lines |
PGC-LC-ESI-MS/MS |
BTI GSL |
Procainamide labelled GSL glycans. |
GSL |
HILIC-IM-MS |
MIRAGE LC Guideline |
Example retention and MS2 data following MIRAGE LC Guideline |
Human IgG |
PGC-LC-ESI-MS/MS |
Waters Library |
UPLC analysed N-glycans labelled with 2-AA, 2-AB, RapiFluor-MSTM (RFMS) |
Enbrel, Human IgG, Herceptin, EPO, Mouse IgG, Infliximab, Invertase, Fetuin, NIST, High mannose N-glycans |
UPLC |
PGC Retention Library |
Comprehensive retention library of N-glycans |
Mix of standard glycoproteins |
PGC-LC-ESI-MS/MS |
Human Serum N-glycans (NIBRT) |
Glycans characterised in house at NIBRT |
Human Serum |
HILIC-UPLC |
RP IgG glycans |
N-glycans characterised by reverse-phase UPLC |
Human IgG |
RP-UPLC |
Royle (2008) Paper |
HPLC-based analysis of serum N-glycans on a 96-well plate platform with dedicated database software. |
Human Serum |
HILIC-HPLC |
Milk Oligosaccharides |
A comprehensive overview of milk oligosaccharides from a variety of domestic animal species including cow, goat, sheep, pig, horse, and dromedary camel.
|
Cow, Dromedary Camel, Goat, Horse, Pig, Sheep |
HILIC-UPLC |
CE Database |
N-glycans analysed by capillary electrophoresis |
Haptoglobin, IgG, Purified Standards, RNAse B, Transferrin |
CE-LIF |
Original Release of GlycoBase |
N-glycans analysed at the Oxford Glycobiology institute. Original release of Glycobase. |
Various N-Glycans |
HILIC-HPLC |
O-Glycans |
O-glycans |
Various O-Glycans |
HILIC-HPLC |
BTI N-glycans |
N-glycans analysed at Bioprocessing Technology Institute |
IgG, AAT, mouse serum, human serum IgG |
UPLC |
Ludger |
Glycan structures |
IgG, GCP-IgG, GCP-Fet, tsetse fly saliva, Ludger Standards |
UPLC |
BTI GSL Standards |
UPLC analysed glycosphingolips (GSL) standards labelled with 2-AB and procainamide |
Ganglio-, Lacto-, Neolacto-, Globo- and Iso-globo |
UPLC |
NIBRT GSL |
UPLC analysed glycans released from glycosphingolips (GSL) labelled with 2-AB |
Standards, murine NIH/3T3, human Hela, HL60, human serum |
UPLC |